Cheddar Biscuit Chicken
Lightly breaded black pepper chicken
breast served over mashed potatoes and topped with a cheddar biscuit and sausage
gravy
Hunan Chicken
Boneless
chicken breast stir fried with broccoli, mushrooms, peppers, onions and scallions in a
garlic brown sauce, served over fried rice
Grilled Stockyard Sirloin
Angus Reserve stockyard sirloin steak marinated
and char grilled to perfection, finished with fried jalapeño peppers and served
with steamed broccoli and garlic parmesan frites
Scallops Casino
Deep sea scallops pan seared and presented over clams casino stuffed mushrooms and
finished with a garlic butter sauce and wilted spinach
Lemon Caper Salmon
Fresh salmon filet pan seared with a
lemon caper butter sauce, served with asparagus spears and roasted red mashed potatoes
Tomato Basil Shrimp
Jumbo shrimp pan roasted with garlic butter, fresh basil, grape tomatoes and red
onions in a creamy Alfredo sauce, served per pasta
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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