Montreal Beef Medallions Montreal seasoned 3oz twin beef sirloin medallions char grilled to perfection, with a wild mushroom roasted red pepper sauce and a twice baked potato.
Chicken Santé Fe Boneless chicken breast sautéed with peppers, onions, bacon, banana peppers, black beans and tomatoes, in a spicy garlic sauce over rice.
Scallops & Crabmeat Primavera Sautéed sea scallops and crabmeat with mushrooms, mixed garden vegetables in a garlic sherry sauce over pasta topped with asiago cheese.
Pecan Crusted Salmon Pan seared Pecan crusted Salmon over fresh asparagus topped with a butternut cream sauce, served with a side of rice.
Shrimp & Broccoli Alfredo Sautéed Jumbo shrimp, broccoli and sundried tomatoes in a light Alfredo sauce tossed with pasta.
Fresh Broiled Haddock Fresh Haddock filet broiled with lemon pepper butter