Saturday, July 22, 2017

Dinner Features July 22

Chicken Nachos
Shredded chicken layered with house made nacho ships, cheddar cheese, jalapenos, tomatoes, scallions, rice and beans

Banana Curry Chicken
Boneless chicken breast pan seared with mushrooms, peppers, onions and garlic in a banana curry cream sauce, served over rice     

Grilled Stockyard Sirloin Steak
Angus Reserve stockyard sirloin steak seasoned and char grilled to perfection, served with a house made bacon barbecue streak sauce, broccoli and a baked potato

Sicilian Scallops
Deep sea scallops pan seared with black pepper flour, finished with a Sicilian tomato sauce and served over white rice

Potato Crusted Striped Bass
Fresh striped sea bass pan seared with a potato chip crust and finished with a pineapple mango chutney, served over asparagus mashed potatoes

Shrimp Bruschetta Alfredo
Jumbo shrimp pan seared with tomatoes, basil, garlic, cream and parmesan served over pasta

Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter

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