Pesce du Jour
Your choice of rainbow trout, barramundi or mahi mahi filet pan
seared with an herb crust, served with rice pilaf and a warm pineapple salsa
Beef Stroganoff
Beef sirloin tips sauteed with mushrooms and sherry
onions tossed with egg noodles, sour cream and pepper butter
Chicken Bake
Boneless chicken breast sautéed with prosciutto,
peas and roasted garlic tossed in creamy chicken gravy and white cheddar served
over mashed potatoes
Chicken Marinara
Boneless chicken breast braised in a spicy white
wine marinara sauce with Brussels sprouts and carrots tossed with pasta and finished
with parmesan cheese
Scallops Piccata
Sea scallops pan
seared with mushrooms and capers with pasta and a lemon butter sauce, finished with
asiago cheese
Shrimp Chimichurri
Jumbo shrimp sautéed with
chorizo sausage, tomatoes, onions and cilantro served over rice with sriracha
chimichurri aioli
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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