Grilled
T-Bone Steak
Seasoned and grilled T-bone
steak served with a house made steak sauce, asparagus spears and garlic
parmesan cottage fries
Blackened Mango Chicken
Boneless chicken breast pan seared with blackening spices and served with fresh mango salsa and chipotle mayonnaise, paired with Creole
macaroni and cheese
Singapore Chicken
Tender crispy breaded boneless
chicken breast with cabbage, mushrooms, peppers and onions served in sweet and
sour sauce with fried rice
Scallops
Florentine
Deep sea scallops pan seared and
served over baked creamy spinach and artichokes with asiago cheese and fresh toasted pita
Shrimp Fra Diavolo
Jumbo shrimp pan roasted with chorizo sausage, mushrooms, garlic,
onions and peppers in a hearty spicy tomato sauce, served over white rice
Char Su Tuna
Sushi grade tuna grilled
to order with a Korean barbeque glaze, served with pesto mashed, ginger soy
glaze, cinnamon wontons and apple slaw
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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