Grilled Stockyard Steak
Angus
Reserve beef stockyard sirloin steak seasoned and char grilled to order, served
with mashed potatoes with mushroom gravy, broccoli hollandaise and crisp onions
to finish
Golden Mushroom Chicken
Tender sautéed chicken tossed
with onion, leeks, garlic, shiitake, button and portobello mushrooms with
parmesan cheese in a light cream sauce over egg noodles
Singapore Chicken
Boneless chicken breast pan
seared with sautéed carrots, onions, celery and mushrooms in a garlic butter sauce
over fried noodles and cabbage wontons
Mediterranean
Scallops
Deep sea pan seared scallops stewed with tomatoes, olives, garlic and artichokes served over mashed potatoes
and asiago twile
Shrimp Gumbo Blanco
Jumbo shrimp pan seared with chorizo sausage,
peppers and onions in a spicy Cajun white sauce over white rice
Wonton Crusted Salmon
Wonton crusted salmon served
over chow chow slaw, honey sriracha, glaze and apple conserve
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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