Pecan Herb Chicken Pecan herb crusted chicken breast pan seared, topped with a toasted pecan brown butter rice.
Strawberry Avocado Chicken Salad Pan seared seasoned chicken breast over baby spinach with strawberries, walnuts, avocado, red onion and goat cheese tossed in a herb vinaigrette dressing.
Cracked Pepper Stockyard Steak Char-grilled cracked pepper seasoned Angus Reserve Stockyard sirloin over a mushroom demi-glace, topped with onion straws and served with a side of bacon horseradish mashed potatoes.
Sicilian Shrimp Scampi Sautéed Jumbo shrimp in a lemon sherry pan sauce with black olives, tomatoes, red onion, pepperoncini and fresh basil over pasta finished with asiago cheese.
Pico Lime Sea Scallops Citrus broiled sea scallops topped with a lime pico de gallo over wild rice.
Lemon Caper Barramundi Grilled Barramundi topped with a tomato caper cucumber relish over rice pilaf finished with a balsamic glaze.
Fresh Broiled Haddock Fresh Haddock filet broiled with lemon pepper butter