Grilled Stockyard Sirloin
Angus
Reserve beef stockyard sirloin steak char grilled to perfection topped with a harvest
wild mushroom sauce, sautéed wild mushrooms in a basil garlic creamy marsala
sauce, served with macaroni salad
Chicken Santa Fe
Boneless chicken breast sautéed
with bacon, jalapeños, black beans, sweet corn, tomatoes, peppers and onions in
a spicy wine sauce, served over rice and finished with shredded cheddar cheese
and sour cream
Chicken Alfredo Florentine
Boneless chicken breast sautéed with
fresh spinach and Portobello mushroom in a light pesto alfredo sauce, tossed
with pasta
Scallops & Crabmeat Provencal
Deep sea scallops and surimi crabmeat sautéed
with tomatoes, olives, peppers and onions in a garlic basil white wine sauce,
served over pasta
Shrimp Scampi
Jumbo shrimp sautéed with mushrooms, fresh spinach
and sun dried tomatoes in a lemon garlic sherry wine sauce, served over pasta
and finished with asiago cheese
Fresh Broiled Salmon
Fresh broiled salmon
filet topped with a rosemary apple cream sauce, served with asparagus spears
and rice pilaf
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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