Tuesday, July 2, 2013

Dinner Features for Tuesday July 2nd

Jamaican Grouper Sandwich                                        
Pan seared grouper filet rubbed with Jamaican spices served on a soft roll with lettuce and pineapple mango salsa, paired with our sweet potato French fries

Scallops Balsamic
Dry packed deep sea scallops pan seared with a panko crust, presented over sautéed spinach and tomatoes and drizzled with a balsamic glaze,  served with mashed potatoes

Shrimp & Broccoli
Black tiger jumbo shrimp pan seared with broccoli, onions and peppers in a soy ginger sauce served over rice pilaf

Beef Stroganoff
Beef sirloin pan seared with mushrooms and onions with a sherry tarragon cream sauce served over egg noodles

Chicken Primavera                                                                                   
Boneless pan seared chicken breast pan seared with carrots, sweet peas, cauliflower, onions and garlic tossed with pasta in a white wine cream sauce
Fresh Broiled Haddock                                                                                                      
Fresh Haddock filet broiled with lemon pepper butter

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