Stuffed Stockyard Drewser
10 oz. beef stockyard sirloin steak stuffed with
house made ricotta and spinach; char grilled to order presented with garlic
gnocchi and tomato cream
Scallops Carbonara
Deep sea scallops sautéed with bacon and asparagus tossed with
spaghetti Carbonara and asiago cheese
Blackened Shrimp
Jumbo Cajun crusted shrimp pan seared with black beans, corn,
tomatoes and caramelized onions served with white rice and basil wine sauce
Grilled Grouper Dijon
Grouper filet seasoned and char grilled served with rice pilaf and
asparagus spears and Dijon cream sauce
Horseradish Chicken
Beurre Blanc
Boneless chicken breast sautéed with
shave brussel sprouts, wild mushrooms and roasted red pepper; tossed with pasta
in horseradish beurre blanc
Chicken Caprese Cavolo
Boneless chicken breast sautéed with
braised kale and tomatoes tossed with pasta topped with fresh mozzarella cheese
and a drizzle of olive oil and balsamic glaze
Fresh Broiled Haddock
Fresh Haddock filet
broiled with lemon pepper butter
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