10 oz. house seasoned beef stockyard
sirloin steak char grilled to order, served atop a portobello and Boursin
cheese wheel and mashed potatoes; garnished with a roasted red pepper coulis
Scallops
Alexander
Dry packed deep sea scallops broiled with
bacon, tomatoes, lemon juice and white wine, served over rice pilaf with
crumbled feta cheese
Almond Mahi Mahi
Almond herb crusted mahi mahi pan
seared, served with fresh asparagus spears and cucumber lime salsa
Shrimp Scampi
Jumbo shrimp sautéed with tomatoes and shaved asparagus tossed
with pasta in garlic butter with asiago cheese
Chicken
Diane
Boneless chicken breast sautéed
with mushrooms, scallions and fresh garlic in a burgundy pan sauce, presented
atop mashed potatoes
Pub
Chicken
Boneless chicken breast sautéed
with sweet peas, carrots and onions; tossed with pasta in a savory cream sauce
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
No comments:
Post a Comment