A sliced wedge of Kefalotyri cheese lightly sautéed in lemon and sherry, served with warm pita
Grilled Beef Stockyard
Seasoned and grilled 10oz beef Stockyard presented with Chablis steamed spinach, tomato and asiago cheese, with a twice baked potato.
Garlic Butter Sea Scallops
Sautéed sea scallops with mushrooms, sprouts and pasta, tossed in a garlic butter sauce, topped with scallions.
Caribbean Tiger Shrimp
Black Tiger jumbo shrimp pan seared with pineapple, onions and roasted red peppers over rice pilaf, with a lime-tomato sauce.
Panko Crusted Ahi Tuna
Pan seared panko crusted 6 oz. sushi grade tuna steak served with a blend of peppers, onions
and carrots, over white rice with a tomato-chili sauce.
Guinness BBQ Chicken
Sautéed chicken breast with braised cabbage, apples, sweet peppers and mashed potatoes, served with a Guinness BBQ sauce.
Asparagus Brie Chicken
Grilled chicken breast, brie cheese, fresh asparagus spears wrapped with bacon, presented with
rice pilaf and a French onion reduction.
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter