Friday, April 26, 2013

Dinner Features April 26th


Stockyard Steak        
10 oz. house seasoned stockyard sirloin steak char grilled to order, served with roasted red pepper mushroom gravy and a twice baked potato

Grilled Snapper                                                                                                                                   
Snapper filet char grilled, served with roasted carrot puree and apple chutney

 Scallops Florentine                                                                          
Dry packed deep sea scallops pan seared with sweet peppers, served with creamed spinach

Shrimp du Chef                                                                             
Jumbo shrimp pan seared with brussel sprouts served with pasta and sauce choron
Pan Fried Tilapia                                                                             
Cajun crusted tilapia filet pan fried, presented over rice pilaf with a fresh jalapeño black bean corn relish
Clams du Mohr                                                                          
Little neck sea sea clams tossed with chorizo sausage, herbs and tomatoes in a white wine pan sauce with pasta

Chicken au Gratin                      
Boneless chicken breast sautéed with walnuts, apple, garlic and onion served with blue cheese potato au gratin

Fresh Broiled Haddock                                                                                                                                                 
Fresh Haddock filet broiled with lemon pepper butter

Fish Fry                                                                                                                       
Breaded or beer battered haddock

Beer Flights:
Try our new beer flights. Each flight consists of four different types of beer for you to sample. Feel free to mix and match- 

Taste of New York                                                                          
Featuring Rohrbach’s Scotch Ale; Brooklyn Brewery Brooklyn Lager; Blue Point Brewery Spring Fling Copper Ale and Three Heads Brewing The Kind IPA

Around the World                                                                           
Featuring Guinness Draught; Spaten Premium Lager; Shock Top Belgian Style Ale and Three Heads Brewing The Kind IPA 

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