Featured Dinners 27th February 2018

                        Marsala Mushroom Stockyard Sirloin Steak

                         Chargrilled Angus Reserved beef stockyard sirloin

                          with a wild mushroom, marsala sauce over

                          herb and blue cheese smashed potatoes.

Provencal Chicken     Sautéed chicken breast with mushrooms, peppers, onions, tomatoes and olives in a garlic, lemon, oregano white wine sauce over pasta sprinkled with asiago cheese.

Asiago Chicken Sautéed chicken breast with mushrooms, zucchini, sun dried tomatoes and scallions in a basil asiago cream sauce tossed with pasta.

Grilled Sushi Grade Tuna Fresh tuna grilled with a basil garlic cream sauce over fresh asparagus with a side of rice.

Sea Fra Diablo Pan-seared sea scallops, surimi crab and chopped clams with mushrooms, peppers, onions, jalapeno and tomatoes in a spicy white wine marinara sauce over pasta, topped with asiago cheese.

Sweet and Sour Shrimp Sautéed shrimp with shiitake mushrooms, garden vegetables in a sweet and sour orange sauce over rice dusted with sesame seeds.

 

                         Fresh Broiled Haddock  Fresh Haddock filet broiled with 
                           lemon pepper butter