BBQ
Chicken Breast Panko
crusted pan fried chicken breast, pulled pork, scallions and tomatoes with
mashed potatoes, drizzled with a Guinness BBQ and queso blano.
Stuffed
Buffalo Chicken Breast Breaded chicken
breast stuffed with blue cheese, topped with a buffalo sauce, bacon and
scallions served with skillet potatoes.
Montreal
Stockyard Steak Char-grilled Montreal
seasoned Angus Reserve Stockyard with sherry caramelized apples and onions
served with a twice baked potatoes and asiago cheese.
Asian
Tiger Shrimp Jumbo shrimp sautéed and panko crusted, served with sweet peppers,
broccoli, rice and an Asian slaw.
Rosemary Sea Scallops Pan seared Sea Scallops with mushrooms,
cherry tomatoes and spinach tossed with pasta in a rosemary butter sauce.
California
Sea Bass Fresh Sea Bass pan seared with quinoa salad of pineapple, onions, greens,
roasted red peppers, pecans and avocado with a strawberry vinaigrette
Fresh Broiled Haddock Fresh Haddock filet broiled with
lemon pepper butter
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