Guinness
BBQ Beef Stockyard Seasoned and grilled 10oz
beef stockyard presented with sautéed onions and bacon, served with cheddar mashed
potato and a Guinness bbq glaze.
Chicken
Cacciatore Pan
seared chicken breast with peppers, onions, mushrooms, tomatoes and pasta
tossed with a white wine herb marinara and asiago cheese.
Orange
Sesame Chicken Seared
chicken breast over a cabbage salad with pecans, sweet peppers, sesame seeds,
pineapple and onions, with an orange sesame vinaigrette.
Tiger
Shrimp Risotto Sautéed Tiger shrimp, fresh
spinach, wild mushrooms and garlic with a parmesan quinoa risotto.
Vegetable Medley Sea Scallops Sea Scallops pan seared with a vegetable
medley and pasta tossed in a rosemary brown butter.
California
Sea Bass Sea Bass char grilled with a light cajun crust served with avocado and a
grilled pineapple salsa over rice.
Sockeye
Salmon Pan-seared Sockeye Salmon with roasted potatoes, corn and red peppers,
finished with a lemon caper cream.
Fresh Broiled Haddock Fresh Haddock filet broiled with lemon pepper
butter
Fish Fry Your
choice of breaded or crispy beer battered fresh Haddock filet
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