Cajun
BBQ Beef Stockyard Cajun seasoned and
grilled 10oz beef stockyard presented on a bed of jalapeno, tomatoes, corn and
black beans with cheddar garlic mashed potatoes and a bbq sauce.
Burgundy
Chicken Sautéed
chicken breast with carrots, onions, sweet peppers tossed with pasta in a red wine
demi-glace
topped with feta cheese.
California
Shrimp Tower Pan fried Tiger shrimp layered
with steamed spinach, sliced tomatoes, avocado and fresh mozzarella, flavored
with a fresh basil balsamic oil.
Horseradish Dijon Sea Scallops Sea Scallops pan seared with wild mushrooms,
cauliflower and scallions tossed with pasta in a horseradish Dijon cream sauce.
Grilled Ahi
Tuna Puttanesca Lightly marinated and grilled Ahi Tuna served with pasta, capers and a
white wine tomato sauce.
Caribbean Barramundi Salad Jamaican Jerk seasoned Barramundi pan-seared, over field greens with a
roasted red pepper mango gazpacho and candied pecans.
Fresh Broiled Haddock Fresh Haddock filet broiled with lemon pepper
butter
Fish Fry Your
choice of breaded or crispy beer battered fresh Haddock filet
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