Scallops Michelle
Dry
packed deep sea scallops pan seared with a blend of mushrooms and artichokes, topped
with Swiss cheese and sauce choron, served with wild rice
Harvest Shrimp
Black
tiger jumbo shrimp pan seared and served with spiced cranberry
tomato chutney and squash risotto
Grilled Salmon
Fresh marinated
and grilled salmon filet served with an apple gravy and asparagus spears
Chicken ala Mohr
Boneless
chicken breast pan seared with roasted red peppers and scallions served
with a parmesan risotto
Jerk Chicken
Boneless
chicken breast sautéed with jerk seasonings, spinach, tomatoes and
onions tossed with pasta in a mango cream sauce
Mixed Grille
Cajun grilled
stockyard sirloin paired with grilled ahi tuna served with an avocado mousse
and a twice baked potato
Fresh
Broiled Haddock
Fresh
Haddock filet broiled with lemon pepper butter
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