Appetizer:
Stuffed Cabbage Roll:
A stuffed
cabbage roll filled with wild rice, ground beef and caramelized onions, topped
with marinara
Entrees:
Barbeque Cheddar Chicken Pot Pie
Boneless diced chicken
breast, potatoes, corn, bell peppers and onions baked in a barbeque cheddar
sauce, served with a dinner salad
Chicken Quesadilla
Boneless chicken breast, cheddar
cheese, sautéed peppers and onions in a grilled flour tortilla with salsa and
sour cream on the side, served with bacon ranch pasta salad
Rosemary Stockyard Sirloin
Char
grilled beef stockyard sirloin topped with a rosemary white wine sauce, served
with a twice baked potato
Cajun Salmon Salad
Fresh salmon filet pan
seared with Cajun spices, served over fresh mixed greens with tomatoes,
mushrooms, artichokes and feta cheese served with your choice of dressing
Bacon Wrapped Scallop
Dry packed deep sea
scallops wrapped in bacon and pan seared, served over rice
pilaf
Shrimp Vegetali
Black tiger jumbo shrimp sautéed
with zucchini, red onion and roasted red peppers in a V8® broth, served over
pasta
Fresh
Broiled Haddock
Fresh
Haddock filet
broiled with lemon pepper butter
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