Mediterranean Marlin
Fresh
marlin filet broiled in our Greek dressing and served over wild rice with sautéed
spinach, feta and sun dried tomatoes
Scallops Florentine
Dry
packed deep scallops pan seared with spinach and tomatoes tossed with pasta in a
white wine garlic cream sauce
Sweet and Sour Shrimp
Black
tiger jumbo shrimp pan seared with fresh pineapple, mushrooms,
peppers and onions with sweet and sour sauce, served over rice pilaf
Santa Fe Steak Salad
Twin beef sirloin medallions char grilled with tex-mex spices,
served over fresh romaine and tossed in salsa ranch dressing with cheddar
cheese, a black bean corn salsa, scallions and crispy tortilla strips
Chicken Chèvre
Boneless
chicken breast pan seared with cherry tomatoes, caramelized
onions and garlic tossed with pasta and topped with fresh goat cheese
Fresh
Broiled Haddock
Fresh Haddock filet broiled with lemon
pepper butter
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