Sweet & Sour Grilled Chicken
Boneless
chicken breast marinated and char grilled, finished with a
sweet and sour barbeque sauce and served with a fresh pineapple salsa and wild
rice
Montréal Grilled Stockyard Steak
Angus Reserve Stockyard sirloin char grilled with Montréal seasonings,
topped with caramelized onions and rosemary butter, served with garlic mashed
potatoes and asparagus spears
Shrimp
Alfredo
Jumbo shrimp pan seared with tomatoes and broccoli, tossed in
Alfredo sauce and served over linguini
Pesto
Cream Scallops
Deep sea scallops pan seared with mushrooms, tomatoes,
artichoke hearts and onions in a pesto cream sauce, tossed with linguini
Fresh
Broiled Barramundi
Fresh barramundi
filet seasoned and broiled, served
with a roasted corn black bean salsa and chorizo sweet potato hash, finished
with a leek cream sauce
Pan
Seared Ahi Tuna
Fresh Ahi tuna
steak pan seared to order, served with linguini tossed with tomatoes, zucchini,
roasted red peppers and onions in a blush sauce
Fresh Broiled Haddock
Fresh haddock filet broiled with lemon pepper butter
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