Mahi Mahi Aglio Olio
Fresh mahi mahi filet broiled with
lemon, butter and white wine served over pasta tossed with garlic and olive
oil, served with asparagus spears and finished with asiago cheese
Sicilian
Grilled Stockyard
10 oz. stockyard sirloin steak char
grilled to order, dusted with Italian seasoned bread crumb, topped with sautéed
mushrooms and melted asiago cheese and served with a twice baked potato served
Scallops
Rockefeller
Dry packed deep sea scallops sautéed with mushrooms,
fresh spinach and diced onions in a sherry cream sauce, served over pasta
Shrimp Primavera
Jumbo shrimp sautéed with mushrooms and mixed garden
vegetables in a light alfredo sauce, tossed with pasta
` Chicken
Portobello
Chicken breast sautéed
with portobello mushrooms, sun dried tomatoes and scallions in a garlic sherry
brown sauce, served with a side of rice pilaf
Herb
Crusted Chicken
Boneless chicken breast pan
seared with an herb crust and finished with a caramelized rosemary apple onion
jam, served over rice pilaf
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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