Deep
fried calamari tossed with tomatoes, olives, scallions and pepperoncini’s over
a nest of pasta
Stockyard
Flamingo
Blackened grilled Angus Reserve Beef
Stockyard sirloin steak paired with a cheese quesadilla, fried egg and finished
with fresh sour cream, cheddar cheese and pico de gallo
Mongolian BBQ Stir Fry
Tender
garlic sautéed boneless chicken
breast
chunks tossed with mushrooms, onion, broccoli, green peppers, scallions and red
bell peppers in an Asian char su sauce over rice
Country Mushroom Chicken
Panko breaded boneless seasoned fried chicken breast chunks over mashed
potatoes and asparagus in a mushroom onion scallion southern gravy
Pan seared scallops
tossed with asparagus, onion and bacon in a lemon asparagus alfredo over pasta
Shrimp & Crab Creole Rice
Pan seared garlic
Jumbo shrimp and surimi crab tossed with a sweet and salty garlic butter over
creole rice and fresh cheese
Organic Florentine Burger
Organic 6 oz.
ground beef burger char grilled to order, topped with fresh spinach, asiago
cheese and roasted red peppers served with a side of pesto aioli and Cajun beer
battered fries
Fresh Haddock filet broiled with lemon pepper butter
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