August 25th, 2017

Chicken Sausage Ziti Bake                 

Sautéed boneless chicken breast chunks, sausage, onions and peppers in  a hearty marinara over ziti pasta and finished with melted mozzarella cheese     

Chicken Cordon Bleu        

Pan seared boneless chicken breast layered with smoky bacon, hickory ham and Swiss cheese over mashed potatoes and finished with a pan gravy

Grilled Stockyard                                                                                          

Seasoned Angus Reserve beef stockyard sirloin steak char grilled to perfection, served with sriracha chipotle bacon potato salad, broccoli and A1 mushrooms

Scallops & Crab Stir fry                                                                                 

Pan seared deep sea scallops with surimi crab tossed with peppers, onions, mushrooms and broccoli in a sesame orange sauce over white steamed rice   

Lemon Caper Striped Bass                                                

Pan roasted Striped Bass over garlic mashed and asparagus then finished with a lemon caper butter sauce

Shrimp Bruschetta Alfredo                                             

Jumbo sautéed shrimp pan seared then tossed with garlic, onions, scallions, fresh basil and grape tomatoes in a creamy asiago Alfredo sauce over pasta

Fresh Broiled Haddock                                      

Fresh Haddock filet broiled with lemon pepper butter

Fish Fry                                                                                      

Your choice of breaded or crispy beer battered fresh Haddock filet