Homemade Baked Ziti Supreme
Ziti pasta baked with
Italian sausage, ground beef, mushrooms, peppers and onions with ricotta cheese
in fresh marinara sauce topped with melted mozzarella cheese and served with
garlic bread
Herb Crust Chicken
Boneless herb crusted
chicken breast pan seared with zucchini and sun dried tomatoes in an orange
sherry sauce, served over black bean chorizo curry rice
Chicken & Crabmeat Alfredo Florentine
Boneless chicken
breast and surimi crabmeat sautéed with fresh spinach and tossed with pasta in
a light Alfredo sauce
Steak Diane
Angus Reserve stockyard sirloin steak seasoned
and char grilled to perfection, smothered in a mushroom onion Dijon peppercorn
sauce and served with a side of potato salad
Pineapple Basil Garden Scallops
Deep sea scallops sautéed
with grilled garden vegetables, fresh pineapple and basil in a garlic white
wine sauce, served over white rice
Stuffed Salmon
Fresh broiled salmon filet stuffed
with spinach, artichokes and aged goat cheese, topped with a basil lemon sauce
and presented over fresh asparagus spears with a side of rice pilaf
Shrimp & Wild Mushrooms
Jumbo shrimp sautéed with button,
shiitake and portobello mushrooms with tomatoes and onions in a fresh rosemary
demi glace, served over pasta and finished with aged goat cheese
Fresh Broiled Haddock
Fresh Haddock
filet broiled with lemon pepper butter
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