Jerk Pineapple Chicken
Boneless chicken breast in a jerk marinade served over mashed potatoes
and asparagus finished with a roasted pineapple salsa
Blackened Chicken Quesadilla
Boneless chicken
grilled with blackening spices stuffed in a flour tortilla shell with peppers,
onions and cheddar cheese served with a spicy pico and cilantro aioli
Broccoli Pepper Shrimp
Jumbo shrimp sautéed with broccoli, bell
peppers, onions and garlic in a white wine butter sauce, served over pasta
Grilled Stockyard Sirloin Steak
Angus Reserve stockyard sirloin steak
seasoned and char grilled to order, served with a house made sweet dill potato salad
and fresh steamed broccoli
Scallops Florentine
Deep sea scallops pan
seared with bacon, artichokes and wilted spinach in a light cream sauce, served
over rice pilaf
Grilled Blue Marlin
Fresh grilled Blue Marlin filet served
over a sweet potato and vegetable hash, topped with crispy tumbleweed onions
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper butter
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