Surf and Turf
Twin sirloin medallions char grilled to
order, presented with mashed potatoes and hunters sauce paired with a grilled
lemon dill salmon kebab
Mahi Puttanesca
Fresh, chef trimmed Mahi Mahi grilled and presented with
pasta in a tomato caper sauce with fresh basil
Wild
Mushroom Scallops
Dry packed deep sea scallops
pan seared with garlic, spinach, portobello and shiitake mushrooms tossed with
pasta in a tarragon butter sauce and goat cheese
Adriatic Salmon
Salmon filet pan seared with prosciutto, scallions
and roasted tomatoes served with wild rice and a chilled feta cream sauce
Cranberry
Shrimp
Jumbo shrimp pan seared with
crasin, walnuts and apples presented over asparagus spears with a Chablis
reduction
Herb
Crusted Chicken
Boneless chicken breast seared
with an almond herb crust, served over mashed potatoes with roasted yam puree
Fresh Broiled Haddock
Fresh Haddock filet
broiled with lemon pepper butter
Fish Fry
Breaded or beer battered haddock
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