Almond Crust Tuna
Ahi grade tuna steak pan
seared with an almond crust, topped with a Guinness ® demi glace and served
with asparagus spears and a sweet potato butternut puree
Tex Mex Beef
Medallions
Twin
beef sirloin medallions char grilled with tex mex spices, topped with a dollop
of lime sour cream and served with dirty rice and sautéed peppers, onions, corn
and scallions
Lemon Scallops
Dry packed deep sea scallops
pan seared with fresh spinach, artichoke hearts and garlic in a lemon cream
sauce, tossed with pasta
Orange Shrimp
Black tiger jumbo shrimp pan
seared with almonds, mushrooms, broccoli, and bell peppers in a sesame orange
soy glaze served over white rice
Dijon Chicken
Boneless panko crusted chicken
breast pan seared with
mushrooms, asparagus and roasted red peppers, topped with a white wine Dijon cream
sauce and served with mashed potatoes
Fresh Broiled Haddock
Fresh Haddock filet broiled with lemon pepper
butter
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