Kung Pow Chicken
Garlic seared boneless
chicken tossed in mushrooms, onions, peppers and broccoli in a orange hoisin
sauce over white vegetable rice
Chicken Stroganoff
Sautéed tender boneless
chicken breast in onions, shitake & portobello & button mushrooms in a
garlic cream sauce over egg noodles and finished with oyster cracker herb bread
crumbs
Grilled Stockyard Steak
Angus Reserve stockyard sirloin steak char
grilled and served with garlic parmesan french fries, broccoli and sautéed
mushrooms and onions
Scallops Alexander
Deep sea scallops pan
seared with artichokes, surimi crab, bacon and spinach in a feta cream sauce
over pasta
Pepper Shrimp
Jumbo shrimp sautéed and tossed in
peppers, onions and scallions over soy ginger marinated needles in an Asian
brown sauce
Broiled Mahi Mahi
Broiled Mahi in lemon pepper and white
wine served over vegetable fried rice and broccoli
Fresh Broiled Haddock
Fresh
Haddock
filet broiled with lemon pepper butter
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